Several Brown Engineering-related ventures from students and faculty were featured during the evening that connected new tech out of the University with investors, partners and industry experts.
Over the course of an eight-week summer accelerator focused on personal and commercial development, the Nelson Center for Entrepreneurship’s Breakthrough Lab is supporting student entrepreneurs develop 11 different ventures.
The RISD Architecture + Design division and Brown’s School of Engineering are accepting applications for a master’s program focused on intersection of design and engineering.
Cloud Agronomics — a student and alumni venture launched with support from the Nelson Center for Entrepreneurship — uses hyperspectral imaging to detect crop-borne diseases that destabilize food supplies and cost farmers billions.
Brown School of Engineering seniors Abbie Kohler ’20 and Greg Boudreau-Fine ’20 were named winners of the MedTech track last week at the 2020 Rhode Island Business Competition. Winners were announced Wednesday, May 13 at a virtual awards ceremony.
The School of Engineering is introducing a blended (online and face-to-face) offering of its highly successful traditional, classroom based, eleven month master’s degree Program in Innovation Management and Entrepreneurship (PRIME).
A team of engineering faculty, students, alumni and other collaborators are designing and creating prototypes for low-cost ventilators with a device constructed of 3D printed and off-the-shelf components specifically designed for the COVID-19 crisis.
Now in its third year, Brown’s Breakthrough Lab — one of the premier programs of the Jonathan M. Nelson Center for Entrepreneurship — offers students time, money and mentorship to launch their next big ideas.